Est. 1968 · Prospect Heights, Illinois

Three Generations of
Master Butchers.

An old school butcher shop with new school ideas. Hand-cut USDA Prime, aged a minimum of 21 days, crafted by the Domanico family for over five decades.

55+
Years in Business
3
Generations
21
Day Minimum Age
USDA
Prime Certified
Our Heritage

Butchering Is
In Our Blood.

It started over 50 years ago with Grandpa Charlie Domanico — honing and passing down his craftsmanship and care for delivering the highest quality of USDA prime meats to his community in Prospect Heights.

Charlie passed his craft to his son Charles, who then taught his sons — and current owners — Matthew and Eric Domanico. Three generations later, Ascot Prime Meats remains Chicagoland’s premier boutique butcher shop.

Our Craft

What Sets Us
Apart.

01
Prime Beef
Sterling Silver, Midwest grain-fed, natural beef aged a minimum of 21 days. Hand-selected for superior marbling, tenderness, and flavor. New York Strip, Rib Eye, Porterhouse, Short Ribs, and more.
02
House-Made Italian
From Mama Domanico’s recipes — hand-rolled meatballs, small-batch ravioli, lasagna, eggplant parm, and chicken parm. All from scratch, no preservatives. Buon appetito.
03
Kebabs & Grilling
Our best sellers. Nebraska-raised top sirloin and USDA Grade-A chicken breast with bell peppers, Vidalia onions, and our secret Italian family marinade. Fire up the grill.
04
Holiday & Seasonal
Crown pork roast, prime rib, fresh all-natural turkeys, legs of lamb — all without having to call ahead. Let us make your holidays shine.
Come Say Hello

Stop In. Meet the Domanicos.
Get Some Grub.

5 N Wolf Road, Prospect Heights, IL 60070

Call 847-297-6651 → Get Directions